Food and Beverage Application Notes

Displaying  20  of 50 Food and Beverage application notes
Title and Description
Characterization and Comparison of Whiskey Aroma Profiles with GC-TOFMS and ChromaTOF Sync

Baijiu Spirits ChromaTOF Sync Pegasus BT

Application Notes // Baijiu Spirits ChromaTOF Sync Pegasus BT -659

Nitrogen and Protein in Flour using FP828

Nitrogen and Protein in Flour using FP928

Nitrogen and Protein in Meat using FP928

Nitrogen and Protein in Juice using FP928

Citrus Essential Oil Hydrogen Carrier Gas Fast GC

Chardonnay Sample Sets ChromaTOF Sync

GC-TOFMS Analysis of Tea Tree Essential Oils with Hydrogen as Carrier Gas

Essential oils and/or their components are well-known for their aromatic properties and are commonly used in many applications e.g., perfumery, food and agricultural, as well as pharmaceutical and cosmetic industries.

Trust Your Results in Mineral Oil Analysis

Explore a novel workflow that supports the reduction of the uncertainty related to data integration and interpretation, resulting in reliable and robust results. An LC-GCxGC-TOFMS/FID system with ChromaTOF software was utilized for this MOSH/MOAH application.

Quantification of 2,4,6-trichloroanisole to Detect Cork Taint Fault in Wine with the Pegasus BT

CBD Beverage Comparison

Citrus Aromas Essential Oils

Fast Pesticide Residue Analysis in Food with a New Benchtop GC-TOFMS: Pegasus BT

Determination of Moisture in Meat

Moisture and Ash Determination in Flour TGA801

Moisture and Ash Determination in Animal Feed

Determination of Moisture in Flour

Brewery Process Monitoring with GC-MS

GCxGC-HRT Aroma Analysis of Perfume Samples

Targeted and Non-Targeted analysis of name-brand and Imitation perfume samples